Spencer Gulf & Gulf St Vincent
Grand Kings™ King Prawns
One of Australia’s finest seafood delicacies — the South Australian King Prawn, known at Free Range Seafood as Grand Kings™.
The pristine waters of Spencer Gulf and Gulf St Vincent are recognised around the world for producing one of Australia’s finest seafood delicacies. Grand Kings™ are naturally grown, wild-caught and sustainably harvested.
Sweet & Delicate
A naturally sweet, delicate flavour that sets South Australian King Prawns apart.
Firm & Crisp
A firm, crisp texture that holds beautifully whether cooked or served fresh.
Exceptionally Fresh
Freshly packed at sea — quality begins the moment our catch comes aboard.
Freshly Packed at Sea
Quality begins the moment our catch comes aboard. Within minutes of landing:
01
Prawns are carefully graded and sorted onboard.
02
They are cooked in natural seawater or packed fresh as a raw product.
03
Snap-frozen at −35°C to −40°C to lock in freshness, flavour and texture.
This process ensures that every carton of Grand Kings™ arrives with the same premium quality as the day it was caught.
The Grand Kings™ Guarantee
The Grand Kings™ name is your assurance of excellence. Our prawns are:
- ✔ Wild harvested, never farmed
- ✔ Free from added colours and flavours
- ✔ Sustainably sourced from South Australian waters
- ✔ Regularly audited under strict South Australian Government standards
When you choose Grand Kings™, you’re choosing genuine wild Australian seafood of the highest quality.